Where to eat the best mussels in Brussels?

Updated on June 13, 2024 by Pierre

Did you say “mussels and fries”?

Belgian or not, there's no excuse not to crave mussels in Brussels. And if you're going to eat mussels, you might as well choose the best in Brussels . However, it's not easy to distinguish the tourist traps from the favorite spots for Belgians and expats. InsideBrussels has done the research for you so you don't spoil this delicious dish (or your bill). Indeed, it's best to check the restaurant's reputation beforehand. In Brussels, the price of a pot of mussels can vary considerably.

In Belgium, mussels are served as a hearty and substantial dish . If you're only a little hungry, a pot of just over 1 kg will be more than enough. If you have a big appetite, you can easily finish that pot of mussels. Keep in mind that these mussels are very often served with a fairly large portion of fries. In some Belgian restaurants, the pot of mussels can weigh close to 2 kg.

Different types of “mussels and fries” on the menu!

Mussels in Brussels at Volle Gas (c) Photo Pierre Halleux

You are about to enter the thrilling world of mussels and fries in Brussels, dear intrepid foodies! If you're looking for a gastronomic adventure, then you've come to the right place. Be aware, however, that once in the restaurant, there will not be just one “Mussels and fries” on the menu. If this dish has become a true culinary institution that rocks the city, it’s because there is something for everyone.

Prepare for a taste journey through a variety of flavors and combinations that will make your taste buds dance, below are our favorite combinations:

• 🍴 Moules Marinières: Tradition in the spotlight 🍴

When you talk about mussels and fries in Brussels, it's impossible to miss the classic Moules Marinières. Prepared in a divine sauce of white wine, garlic, onions and parsley, these mussels offer a taste experience that is both sweet and aromatic. A real treat for lovers of authentic flavors.

• 🍲 Mussels in Cream: Softness and Smoothness 🍲

If you prefer a touch of creaminess in your mussels, opt for cream mussels. Bathed in a velvety cream sauce, they will envelop you in softness with every bite. It's the kind of dish that makes you say, "More, please!" »

• ???? ️ Provençal Mussels: A Mediterranean Explosion ???? ️

For those who like a little exoticism, Provençal-style mussels are an option that awakens the senses. A sunny tomato sauce, enriched with Mediterranean herbs and spices, adds a Mediterranean dimension to this culinary adventure.

• 🔥 Curry Mussels: A Zest of Spices 🔥

If you have an adventurous palate, curry mussels are for you. A tangy and fragrant curry sauce transforms the mussels into an explosion of exotic flavors. Expect real fireworks in your mouth!

Whatever your preference, one thing is certain: in Brussels, mussels and fries are much more than just a meal. They are a celebration of Belgian cuisine and an invitation to explore the diversity of flavors on each plate. So, are you ready to embark on this taste adventure? Head to the bustling streets of Brussels to taste the best mussels and fries of your life! 🍟🍻

Different types of molds!

Be aware that not all mussels are created equal… Some will unfortunately be full of seaweed and others of small crabs… spoiling the delicious feast. 🍽️ So let's delve for a moment into the incredible diversity of mussels, from bouchot mussels in Zeeland , and even the impressive jumbo mussels . You can then choose the perfect type with complete peace of mind!

• Bouchots mussels

Let's start with bouchot mussels , these little marvels cultivated on mussel beds along the Belgian coast. 🌊 Bouchot mussels are renowned for their subtle flavor and delicate texture. A true maritime symphony that pairs perfectly with a white wine sauce.

• Zeeland mussels

Next up are the famous Zeeland mussels , often called "Dutch mussels." 🇳🇱 These medium-sized beauties are mild, tender, and deliciously flavorful. An ideal option for purists seeking an authentic experience.

• Jumbo molds

And now, prepare to be impressed by jumbo mussels ! 💥🍤 These giants of the mussel family are a taste experience in themselves. Their impressive size matches their intense flavor. Every bite is a true adventure.

• Imperial Mussels

And now, let's delve into the mystery of Imperial Mussels ! 👑 These mussels, fit for an empire, are characterized by their generous size and regal taste. A majestic culinary experience that will transport you to another world of flavors.

• Extra Mussels

Extra mussels are a special variety, prized for their exceptional quality. They are carefully selected for their generous size and abundant meat. These mussels are the perfect choice for those seeking an even more substantial and flavorful experience. These jewels of the sea are often praised for their pronounced taste and delicate texture. Extra mussels are pampered from the beginning to the end of the preparation process, guaranteeing an unforgettable gastronomic experience.

All in all, whether you're a fan of delicate bouchot mussels, classic Dutch mussels, or bold jumbo mussels, there's a variety for every palate in Brussels. Add to that the pleasures of Belgian boulets, and you get an unforgettable gastronomic experience. Prepare for a memorable feast during your next visit to the Belgian capital!

This is why, below we advise you on our best restaurants that we have tested in Brussels for eating mussels.

Five restaurants to absolutely try to eat mussels in Brussels

1. Brussels Sprouts (Ixelles)

It seems that Au Chou de Bruxelles, in a warmly decorated setting featuring Jacques Brel and Manneken Pis, is where you can find the best mussels in Brussels. In any case, the restaurant, for over 18 years , has never seen its mussel menu shrink: you can enjoy mussels prepared in more than 30 different ways. You can also pair them with a unique "Belgian wine" from the Hageland region, found only in Brussels. In summer, a pleasant terrace awaits you when the weather is fine. This restaurant in Ixelles is often full, which means something: the mussels are good!

• 📍 Rue de Florence 26, 1050 Brussels
• 🌐 Official website

2. At Zinneke in Brussels (Schaerbeek) 

At Zinneke, always on the hunt for the best mussels in Brussels, you'll find yourself in this Slow Food-style restaurant! The pot of mussels marinière is €23. For this price, you receive 1,100 kg of Golden mussels. On top, the sauces are homemade and the fries are fresh. In the pot, the chef will tell you that the mussels, like most of the ingredients used in preparing the mussels, are made with organic ingredients. As for drinks, the restaurant recommends organic beers . This restaurant offers one of the largest selections of mussels in Brussels. On the menu, you'll find no fewer than 69 different mussel options . Among others, you'll find: Garlic and ginger mussels, Indonesian-style mussels, Brazilian mussels, Ardennes-style mussels, Dutch-style mussels, as well as the traditional Normandy mussels. For an extra charge, you can opt for 1.6 kg!

• 📍 Place de la Patrie 26, 1030 Schaerbeek
• 🌐 Official site

3. Au Pré-Salé

This restaurant, which we particularly enjoy, is located on one of our favorite streets in Brussels, near Place Sainte-Catherine . They serve Belgian dishes, including moules frites (mussels and fries). The mussels are truly delicious and tender. Expect to pay around €25 per person for a pot of mussels with fries. One portion is enough for two people with small appetites. Be sure to book if you plan to dine after 19 pm, as the restaurant is often full by 20 pm. The atmosphere is quite intimate; the tables are placed close together to accommodate as many diners as possible, as it's a small place. The servers are courteous, and we didn't have to wait long. The welcome is typically Brussels! 😊🍲🍟 In the summer, the street-side terrace also seems like an excellent spot to enjoy Belgian cuisine in the warm weather. 🌞 In short, this place seems to be the next spot for your outing with friends.

• 📍 Rue de Flandre, 20.
• 🌐 Official site

Don't miss our article on the best Belgian breweries in Brussels

4. Chez Léon “the king of mussels”

The Léon restaurant was established on Rue des Bouchers in Brussels in 1893. Today, it's the largest restaurant chain in Brussels. Over time, the restaurant, originally specializing in mussels, has transformed into an international chain. You can now enjoy Léon's mussels in both France and Belgium. Perhaps there's a reason for this. To determine whether the critics who claim that "Léon's mussels are for tourists" are right or wrong, you'll have to try them yourself and form your own opinion. However, it's important to note that Léon only serves Zeeland mussels , which are large mollusks with a particularly refined flavor. The origin and quality of these mussels are the only ones accepted at Léon.

• 📍 Rue des Bouchers 18, 1000 Brussels
• 🌐 Official website
• ☎️02 511 14 15

Don't miss our article on where to eat the best fries in Brussels

5. Au Volle Gas

Au Volle Gas Restaurant is a haven for mussels and fries lovers and fans of Belgian cuisine in Ixelles 🍟🍽️ If you're looking for the perfect spot to enjoy truly amazing mussels and fries, look no further than Au Volle Gas Restaurant! Located in the heart of the city, this establishment combines a relaxed yet chic atmosphere with deliciously bold Belgian cuisine . This restaurant stands out thanks to its location away from the tourist crowds. Its menu offers a plethora of traditional Belgian specialties , including around fifteen varieties of mussels. Customers also benefit from a substantial selection of beers and a pleasant wine list despite its modest size. The service was slow during our visit (as the restaurant was packed). The mussels were delicious. As you'll see on the menu: everything is homemade!

• 📍 Pl. Fernand Cocq 21, 1050 Ixelles
• 🌐 Official website

Don't miss our article on Belgian beers

To go further on the same subject

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• Where to eat good meat in Brussels
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